DICK Red Spirit Chinese Chef's Slicing Knife 7 Inch
DICK Red Spirit Chinese Chef's Slicing Knife represents the pinnacle of professional-grade cutlery design, engineered specifically for the demands of Asian cuisine.
This 7-inch slicing knife excels at precision work across vegetables, herbs, fruits, poultry, and delicate proteins like fish and meat, delivering the finesse that distinguishes exceptional culinary technique.
Crafted in Germany, the Red Spirit series embodies uncompromising sharpness through extremely slim blade grinding and meticulously polished cutting edges.
This precision engineering ensures clean, exact cuts that preserve the integrity and flavour of your ingredients—nothing crushed, nothing compromised.
The blade glides effortlessly through ingredients, offering the control that both professional chefs and serious home cooks demand.
The distinctive Asian-style handle features an ergonomic, rounded design that sits naturally in the hand, reducing fatigue during extended use while maintaining the responsiveness required for intricate slicing work. Every element—from blade geometry to handle construction—reflects DICK's commitment to combining quality, functionality, and precision at the highest level.
This is a knife that transforms your cutting experience and elevates your culinary creativity.
